Fermentation microbiology and biotechnology
Material type:
TextLanguage: English Publication details: New York CRC Press 2019Edition: 4thDescription: xvii,419ISBN: - 978-0-367-65670-6
- 660.28449 EL-F
| Item type | Current library | Home library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Books and Monographs | Central Library, NIT Jalandhar | Central Library, NIT Jalandhar | 660.28449 EL-F (Browse shelf(Opens below)) | Available | 102101 |
Browsing Central Library, NIT Jalandhar shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| 660.28427 KU-H Heat & Mass Transfer | 660.28427 KU-H Heat & Mass Transfer | 660.28427 KU-H Heat & Mass Transfer | 660.28449 EL-F Fermentation microbiology and biotechnology | 660.28449 LE-M Modelling and control of fermentation processes | 660.28449 ST-P Principles of Fermentations Technology | 660.28449 ST-P Principles of Fermentations Technology |