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Introduction to Food Engineering Singh R Paul

By: Material type: TextTextPublication details: New york ELSEVIER 2014Edition: 5thDescription: xxxiii,867ISBN:
  • 123985309
Subject(s): DDC classification:
  • 664 S616I
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Item type Current library Home library Call number Materials specified Status Date due Barcode
Books and Monographs Central Library, NIT Jalandhar General Stacks Central Library, NIT Jalandhar Available 93825
Books and Monographs Central Library, NIT Jalandhar General Stacks Central Library, NIT Jalandhar Available 93826
Books and Monographs Central Library, NIT Jalandhar General Stacks Central Library, NIT Jalandhar Available 93827
Books and Monographs Central Library, NIT Jalandhar General Stacks Central Library, NIT Jalandhar Available 93828
Books and Monographs Central Library, NIT Jalandhar General Stacks Central Library, NIT Jalandhar Available 93829
Books and Monographs Central Library, NIT Jalandhar Reference Central Library, NIT Jalandhar 664 S616I (Browse shelf(Opens below)) Available 87222
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