Culinary culture in colonial India Utsa Ray
Material type:
TextPublication details: Delhi Cambridge university press 2015Description: ix;274pISBN: - 1107042810
- 394.12095414 RA-C
| Item type | Current library | Home library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Books and Monographs | Central Library, NIT Jalandhar Reference | Central Library, NIT Jalandhar | 394.12095414 RA-C (Browse shelf(Opens below)) | Available | 97997 |