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Fermentation microbiology and biotechnology.

El-Mansi, E.M.T.

Fermentation microbiology and biotechnology. E.M.T.El-Mansi - 2nd. - Boca Raton. Taylor & Francis. 2007 - xxviii, 52

ISBN: 9780849353345

Dewey Class. No.: 660.28449 / EL-F

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